Pushing the boundaries of what’s possible in vertical farming
Our Story
CubicAcres was born from a bold idea: What if we could farm up instead of out?
With a mission to transform urban agriculture, we embarked on a journey to create a vertical farming powerhouse using cutting-edge, soil-free, and chemical-free methods. From humble beginnings to innovative breakthroughs, our journey is rooted in sustainability and community impact.
2020
The seed of an idea took root. We began experimenting with innovative farming techniques, starting with a container farm—a compact, mobile unit that allowed us to grow fresh produce efficiently and sustainably in urban environments.
2021
Our container farm became a proof of concept, demonstrating the potential of vertical farming. Encouraged by its success, we began designing our first large-scale facility to expand operations and reach more customers.
2022
We secured our first permanent facility and scaled up operations. Our container farm inspired us to maintain flexibility and innovation while focusing on growing high-quality produce for local chefs and distributors.
2023
Building on the foundation of the container farm, we introduced automation and advanced vertical farming systems to maximize output and reduce waste. Partnerships with restaurants and distributors flourished, and our reputation as a leader in urban farming grew.
2024
Today, CubicAcres is a pioneer in vertical farming, with state-of-the-art facilities designed for maximum efficiency and sustainability. Our journey from a single container farm to a thriving urban agriculture operation demonstrates the power of bold ideas and innovative thinking.
Our journey? It’s all about innovation, sustainability, and a dash of rebellion against traditional farming.
Our Team
The rebels with a cause – a crew of tech wizards, green thumbs, and eco-warriors dedicated to making vertical farming the new norm.
Together, we push the boundaries of what’s possible, one leafy green at a time.
